Our Old-World Approach

Our mission is to create New World wines with Old World soul—wines that reveal the complex nuances of our vineyards.

We farm organically and practice minimal-intervention winemaking with the goal of producing wines that transparently and authentically express site and variety.

From gentle foot-treading to indigenous malolactic fermentation in barrel, our wines are handcrafted according to a minimalist, time-honored practice.

We utilize traditional tools like whole-cluster fermentation rather than relying upon modern additions like commercial yeasts, and our use of SO2 is extremely sparing.

foot treading

close-up barrel

Because we believe that winemaking begins in the vineyard, we are deeply committed to fastidious organic viticultural practices.

In the cellar, our philosophy is to honor the characteristics of each vintage, vineyard and varietal—and in doing so, honor Mother Nature.

We favor a subtle oak influence in our reds and sur lie aging. We avoid fining and filtering whenever possible. By keeping our production small, we can give every vine, fermentation bin and barrel the attention it deserves. The result: aromatic, ethereal wines of intensity and elegance.

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Featured Products

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2021 Rose

2021 Rose

49% Grenache, 26% Carignan, 17% Syrah, 8% Mourvedre

750ml $27
2019 Homestead Block Roussanne

2019 Homestead Block Roussanne

Our single acre of Certified Organic Estate Roussanne is unique in the Santa Cruz Mountains and produces of wine of exceptional finesse, floral aromatics and body.

750ml $48
1500ml $109
2019 Ferrari Family Vineyard Pinot Noir

2019 Ferrari Family Vineyard Pinot Noir

A dry farmed vineyard that is thought to be one of the oldest in the Santa Cruz Mountains at over 40 years old. It is located at the base of the Santa Cruz Mountains near Corralitos just miles from the cooling influence of Monterey Bay.

750ml $65